Amount of Energy (joule) in Chicken, feet, boiled
Poultry Products
In 100 g (Grams) of Chicken, feet, boiled there is 900 kJ of Energy (joule). Change amount
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Energy (joule)
Energy (joule) is a nutrient present in many other foods. The below table lists foods high in Energy (joule) other than Chicken, feet, boiled.
Fish oil, cod liver
|
3774 kJ
|
|
Fat, beef tallow
|
3774 kJ
|
|
Lard
|
3774 kJ
|
|
Fish oil, herring
|
3774 kJ
|
|
Fish oil, menhaden
|
3774 kJ
|
|
Fish oil, menhaden, fully hydrogenated
|
3774 kJ
|
|
Fish oil, salmon
|
3774 kJ
|
|
Fish oil, sardine
|
3774 kJ
|
|
Fat, turkey
|
3767 kJ
|
|
Fat, goose
|
3767 kJ
|
|
Fat, chicken
|
3766 kJ
|
|
Shortening industrial, lard and vegetable oil
|
3766 kJ
|
|
Shortening frying (heavy duty), beef tallow and cottonseed
|
3766 kJ
|
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
3766 kJ
|
|
Shortening, household, lard and vegetable oil
|
3766 kJ
|
|
Oil, industrial, canola, high oleic
|
3766 kJ
|
|
Oil, industrial, soy, low linolenic
|
3766 kJ
|
|
Butter, Clarified butter (ghee)
|
3766 kJ
|
|
Oil, beluga, whale (Alaska Native)
|
3766 kJ
|
|
Oil, walrus (Alaska Native)
|
3766 kJ
|
|
Chicken, feet, boiled
Chicken, feet, boiled is a type of Poultry Products. The most significant nutrients in Chicken, feet, boiled are listed below.
Water
|
65.8 g
|
65.8%
|
Energy (calorie)
|
215 kcal
|
|
Energy (joule)
|
900 kJ
|
|
Protein
|
19.4 g
|
19.4%
|
Total lipid (fat)
|
14.6 g
|
14.6%
|
Ash
|
0 g
|
|
Carbohydrate, by difference
|
0.2 g
|
0.2%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
0 g
|
|
Calcium, Ca
|
88 mg
|
0.09%
|
Iron, Fe
|
0.91 mg
|
|
Magnesium, Mg
|
5 mg
|
|
Phosphorus, P
|
83 mg
|
0.08%
|
Potassium, K
|
31 mg
|
0.03%
|
Sodium, Na
|
67 mg
|
0.07%
|
Zinc, Zn
|
0.69 mg
|
|
Copper, Cu
|
0.102 mg
|
|
Selenium, Se
|
3.6 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.06 mg
|
|
Nutrients in Chicken, feet, boiled